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Monthly Archives: March 2009

…should I go out on a limb and just go to culinary school? It’s now been my “backup” career for YEARS, and lately all I want to do is have people over so I can cook for them and fill their bellies and then fill them all over again if I can con them into staying for another meal.

The above quotation is from my last post. Since it hit the internet waves, I have gotten an overwhelming response from friends and family that I should indeed attend culinary school. The thought of switching careers has become more sharply realistic since my coworkers and I are facing the elimination of our jobs (if the district initiates full-day Kindergarten for the 2009-10 school year). As I continue to scratch my head about all of this, I am also continuing to cook up a storm… perhaps more than ever.

Three of my most wonderful friends came to visit this weekend (hi guys!), and for once I chose to welcome them with a lunch instead of a dinner.

Photo Credit: Gourmet Magazine

(THIS RECIPE AND OTHERS AFTER THE JUMP!!)

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